This Revitalizing Couscous Salad recipe from The Cook-a-Palooza Experience cookbook is chock full of flavor thanks to the fusion of Italian and Southwest ingredients in the tangy dressing! Unfamiliar ingredients can make us think they are difficult to cook. Couscous had that effect on me. I had never seen it prepared and never ate it as a kid. … Continue reading Revitalizing Couscous Salad: Grown-Up Food for Summer