How to Season Food Like a Chef: Cooking 101

Hey, c’mon in!

Today at the cafe I have one of my favorite seasoning tips for you! It’s one I learned from a chef and what I like most is…it makes you feel like a Top Chef when you use it!

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Morning Cup of Inspiration #2 from College Recipe Cafe

“Feeling Down? Just Look Up!”

~ Unknown Author

What’s in the jar? Orange-Mango and Avocado Smoothie.

First Feel-Good Moment of the Week: Knowing your chances of catching a cold today are slim because this Orange-Mango smoothie has your Vitamin C needs 100% covered the day! 

10 Minute Whiskey Baked Beans

Hi! C’mon on in. Today at the cafe I’m serving a tasty way to cook baked beans from a can.

It’s a thousand times better than the hot dog (and chicken dog) version I ate as a student! Just thinking of eating those chicken dogs with crunchy bits in them makes me want to gag... yuck!

You won’t find any type of “dog” in this baked bean mix. All you need is 10 minutes, a few common ingredients, a can opener (and a spoon) to make Whiskey Grigliata Fagioli al Forno. Translation: Whiskey Barbecue Baked Beans.

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